GERSTEL is the world leader in providing systems to determine chemical compounds in food, flavors, fragrance and beverages. Food toxins, environmental pollutants in food, flavor interaction, compound adulteration, odor threshold – over the last 50 years GERSTEL has developed the instrumentation and techniques to provide results that no one else can.

Our expertise in sample preparation for GC/MS and LC/MS analysis makes GERSTEL the obvious first stop when looking for simple solutions focused on productivity through automation or to more complex techniques with complete sample preparation, analyte concentration and matrix elimination.