Application
Comparison of Three Different Phases for Stir Bar Sorptive Extraction of Whiskey, Wine and Fruit Juice
This paper describes a novel ethylene glycol (EG) and silicone based combined sorbent phase developed for stir bar sorptive extraction (SBSE) using the GERSTEL Twister™. EG-Silicone, polyacrylate (PA), and polydimethylsiloxane […]
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