GC-MS analyses of wine samples were conducted by a modified sequential-SBSE-GC-TOFMS method to compare concentrations of free and glycosidically bound smoke taint chemicals. Free volatile phenolics were determined by seq-SBSE-GC-TOFMS […]
LEARN MOREApp Note 5/2002 The use of stir bar sorptive extraction (SBSE) as a technique to extract volatiles and semi-volatiles from polar, especially aqueous matrices, has gained more and more acceptance […]
LEARN MOREBelow is a list of publications on SBSE for your reference. These cannot be downloaded due to Copyright protection. REVIEW: Stir bar sorptive extraction for trace analysis. David, F; […]
LEARN MOREApp Note 1/2002 In this study we describe the possibility of automation of the SBSE desorption step with direct transfer of the liquid extract to HPLC by use of the […]
LEARN MOREApp Note 4/2001 The elucidation of the “hoppy aroma note” in beer has always been a challenging task. The main reason without any doubt is the lack of sensitive and […]
LEARN MOREApp Note 8/2011 This study shows the analysis of a commercially available personal care product using the GERSTEL MultiPurpose autosampler (MPS) configured with Thermal Desorption Unit (TDU), Cooled Injection System […]
LEARN MOREApp Note 1/2002 In this study we describe the possibility of automation of the SBSE desorption step with direct transfer of the liquid extract to HPLC by use of the […]
LEARN MOREApp Note 9/2001 The analysis of contaminated soil and sludge samples for semi-volatile organic compounds (SVOC) has traditionally been performed using gas chromatography/mass spectrometry (GC/MS) (EPA SW-846, Method 8270). This […]
LEARN MOREApp Note 8/2001 Two extraction techniques that avoid solvent consumption and cut down the sample preparation to a minimum – Solid Phase MicroExtraction (SPME) and Stir Bar Sorptive Extraction (SBSE) […]
LEARN MORE