App Note 3/1993 ABSTRACT Identification of furan fatty acids as minor components in oils and fats require several pre-analytical separation steps in order to obtain sufficient resolution and sensitivity in […]
LEARN MOREThe fatty acid composition of plasma, red blood cells and platelets were investigated. Human milk was analyzed and the fatty acid composition compared to cow’s milk. After lipid extraction and […]
LEARN MOREApp Note 3/1993 The separation and analysis of very low concentrated furan fatty acids and other minor component fatty acids in complex sample matrices, such as fish oil or lipids […]
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