Keywords Hard seltzer, flavor profile, Twister®, TF-SPME, GC-MS, MPS LabWorks Platform Abstract In this study, four immersion extraction techniques using the GERSTEL PDMS Twister® and PDMS/HLB TF-SPME devices were […]
LEARN MOREAppNote 240/2022 In this study, volatiles were collected from the headspace around plants for subsequent determination by GC/MS. Passive air sampling was performed using Thin Film Solid Phase Microextraction (TF-SPME) […]
LEARN MORE220/2021 Laboratory samples are typically extracted prior to analysis by sensitive GC-MS or LC-MS/MS methods to separate the analytes of interest from the bulk of matrix components that could interfere […]
LEARN MOREApp Note 214/2020 In this document we describe a method developed to quantify persistent organic pollutants (POPs) including polycyclic aromatic hydrocarbons (PAHs) and organochlorine pesticides (OCPs) in dietary supplements using […]
LEARN MOREApp Note 196/2018 In the work presented here, highly sensitive determination of around 100 contaminants in surface water in the concentration range from low double digit to low triple-digit pg/L […]
LEARN MOREApp Note 213/2020 Stir Bar Sorptive Extraction (SBSE) coupled with gas chromatography-mass spectrometry and olfactory detection (GC-MS/O) allows for separation and identification of aroma compounds in complex sample matrices with […]
LEARN MOREApp Note 5/2006 An experimental biocompatible stir bar sorptive extraction (SBSE) device was prepared using a restricted access material (RAM) as the SBSE coating. The biocompatible SBSE approach was advantageous […]
LEARN MOREBelow is a list of publications on SBSE for your reference. These cannot be downloaded due to Copyright protection. REVIEW: Stir bar sorptive extraction for trace analysis. David, F; […]
LEARN MOREApp Note 1/2002 In this study we describe the possibility of automation of the SBSE desorption step with direct transfer of the liquid extract to HPLC by use of the […]
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